Making peanut brittle is remarkably similar to making honeycomb crunchies!
You most definitely need to own a sugar thermometer to get the job done right.
And it’s a bit of stirring work, hot stirring work – you’re working with boiling sugar after all. And you definitely need to have ALL your ingredients and dishes and anything el...
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Homemade no-bake granola bars that are absolutely packed full of peanut-y flavour and covered with a delicious peanut butter coating. Made with ...