My cookbook, Weeknight Baking, is coming out in FIVE days and things are getting REAL. A big thank you to the folks over at Business Insider, Chowhound (for multiple features, too!), and NBC News for naming Weeknight Baking as one of the Best Cookbooks of Fall 2019 or something similar. And in case you missed it, my favorite column on Bon Appetit m...
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I’m pretty sure I’ve said it before, but I love tofu. When it’s properly flavored it can be the most delicious thing. And the key ...