Creamed corn is made from corn kernels, water, salt, and a thickener. It is made by first cooking the kernel then blending them; after that, more cooked corn is added. Although it has a creamy texture, this dish does not contain any cream, but some homemade versions may include milk or cream and sometimes sugar …
The post Substitute for Cream...
Si te gusto esta noticia puede que te interesen estas..
If you're thinking about getting back on track in the new year, these Roasted Chicken Thighs with Mushrooms, Onions, and Rosemary are low-carb, g ...
