Substitute for Dark Brown Sugar

Mons News / blogchef
Autor: blogchef Publicado el: 02/04/2021
Substitute for Dark Brown Sugar

Dark Brown Sugar is a sucrose product and has its distinctive brown color due to the presence of molasses. Commercial dark brown sugar contains about 6.5% molasses based on total volume. It is naturally moist due to the hygroscopic nature of the molasses. Dark brown sugar is usually produced by adding sugarcane molasses to completely … The po...
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  • Fecha de publicación: 02-04-2021

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