I enjoy green bean casserole, mashed potatoes, and creamed spinach, but without question, my favorite Thanksgiving side dish is the stuffing. I’ve always loved my mom’s stuffing recipe. She never makes it from a box, but uses fresh bread, lots of butter, onions, and celery. It’s richly flavorful, soft in the middle, and crisp on t...
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Homemade no-bake granola bars that are absolutely packed full of peanut-y flavour and covered with a delicious peanut butter coating. Made with ...
